Mushiki Dumplings makes premium dumplings. As production grew, its own staff were still doing the cleaning, and cleaning held up the line. Emera took over cleaning at the dumpling factory with a program planned around production.
“Emera's systemised, proactive approach has been instrumental to our improved productivity gains.”
NMPS Food Group makes value-added food on poultry, meat and plant-based lines. Each line needed its own cleaning method, and the whole facility had to meet one hygiene standard. Emera planned its multi-product food manufacturing cleaning area by area.
“Their team understands the strict hygiene and compliance requirements in food manufacturing, and they've consistently delivered high standards across our sites.”
John Fotiadis, General Manager, NMPS Food Group
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